Ready to start meeting in person again?


Week 1: Tri-Tip with demi glaze, mashed potatoes and veggies
Week 2: Southwest Carne asada salad
Week 3: Chicken fettuccine pasta
Week 4: Salmon salad
Week 5: Open faced prime rib sandwich with French fries
Week 6: Chicken Marsala
Week 7: Shrimp and mango salad
Week 8: Short Rib with demi glaze
Week 9: Chicken chorizo paella
Week 10: Short Rib Tacos with beans and rice and chips and salsa
All dinners will come with a scoop of ice cream.
Covid has prevented us from meeting in person for over a year. If you’re like us, you’re craving the opportunity to reconnect with your fellow Rotarians.